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 Low Carb
 Beef Dishes
 Green Chili and Jack Stuffed Meatloaf
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Author Recipe  

beavis

USA
11 Posts

Posted - 06/23/2015 :  08:22:26  Show Profile
Serves: 6,10
CarbsPerServing: 2 or less
Prep Time: 15 min.


Ingredients:
2 lbs. Ground Beef
2-3 cloves crushed Garlic
2 eggs
salt
Cumin
Chili powder *Optional

Filling:
Shredded Monterey Jack Cheese
Large can Green Chilis

Topping:
Sour Cream
Jack cheese
Green Chilis
Salt


How to Prepare:

Mix the egg and spices into the ground beef, then roll out into a flat square. Sprinkle cheese and the chilis saving a little for the top. Then roll the beef and pinch the edges so the jack and chilis won't leak out while cooking. Place in a standard loaf pan. Then top with the rest of the cheese and chilis, sour cream and spices. Bake in oven at 400 degrees for about 45 min-1hr. This is beautiful when sliced and a fun twist on classic meatloaf.
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