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Posted - 10/17/2016 :  14:28:08  Show Profile

8-12 Chopped Peeled Roasted Long Green Chiles (Hatch)
2 Cups Shredded Chaddar Cheese (8oz)
1 Medium Chopped Onion
1/2 Cup Original Bisquick
1 Cup Milk
1/2 Tsp Salt
1/4 Tsp Black Pepper
2 Eggs


Preheat Oven at 400
Grease pie plate (9 x 1 1/4 inch). Sprinkle chiles, 1 1/2 cups of the cheese and onion in pie plate. In blender add Bisquick, milk, salt, black pepper, and eggs until blended. Pour into pie plate evenly. Bake 30 - 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup of cheese. Bake 1 to 2 minutes or until cheese has melted. Let stand for 5 minutes before serving.
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