HelpFarm Cookbook
HelpFarm Cookbook
Home | Profile | Viewed Recipes | Members | Search | FAQ
Username:
Password:
Save Password
Forgot your Password?

 All Categories
 Mexican Food
 Sides
 Receta's De Lola
 New Recipe  Recipe Locked
 Printer Friendly
Author Recipe  

beavis

USA
11 Posts

Posted - 06/10/2015 :  10:13:19  Show Profile
Ingredients:

SERVES 6

1LB Pinto Beans (raw/dry)
6 Cups of water
1/2LB ham
1 Sliced Chorizo
1 Onion Diced
1 Green Bell Pepper Diced
2 Cloves garlic Mashed
1/2 TSP Ground Pepper
Ground Oregano to taste
Salt to taste
4 Sliced Carrots
2 Dry Chili Pods (California or New Mexico)
2 Cups Wine

Directions:

Place beans in pan with water. Add ham and chorizo. When water boils lower heat to medium. Cook for 1 hour or until tendar. Add onion, bell pepper, garlic, ground oregano, black pepper, carrots, dry chili pods, salt, and more water if needed. Cook for 20 minutes more. Stir in wine and simmer.
  Recipe  
 New Recipe  Recipe Locked
 Printer Friendly
Jump To:
HelpFarm Cookbook © 2003 HelpFarm.com Go To Top Of Page
Snitz Forums 2000