Serves: 6,10
CarbsPerServing: 2 or less
Prep Time: 15 min.
Ingredients:
2 lbs. Ground Beef
2-3 cloves crushed Garlic
2 eggs
salt
Cumin
Chili powder *Optional
Filling:
Shredded Monterey Jack Cheese
Large can Green Chilis
Topping:
Sour Cream
Jack cheese
Green Chilis
Salt
How to Prepare:
Mix the egg and spices into the ground beef, then roll out into a flat square. Sprinkle cheese and the chilis saving a little for the top. Then roll the beef and pinch the edges so the jack and chilis won't leak out while cooking. Place in a standard loaf pan. Then top with the rest of the cheese and chilis, sour cream and spices. Bake in oven at 400 degrees for about 45 min-1hr. This is beautiful when sliced and a fun twist on classic meatloaf.
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Green Chili and Jack Stuffed Meatloaf
Recipe Locked
Posted - 06/23/2015 : 08:22:26
