Ingredients
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon raw apple cider vinegar or rice vinegar
• 1 teaspoon kosher salt
• 3/4 teaspoon Dijon mustard
• 3/4 teaspoon honey
• 4 small-medium beets, thinly shaved
• 1 (4-oz.) fennel bulb, trimmed and thinly shaved
• 2 carrots, thinly shaved
• 2 small or 1 large green apple, very thinly sliced
• 2 teaspoons toasted sesame seeds
• 1 tablespoon torn fennel fronds
Directions
1. Combine olive oil, vinegar, salt, mustard, and honey in a large bowl. Add beets, fennel, carrots, and apple; toss to coat. Sprinkle salad with sesame seeds.
Dish goes good with Seared Tuna (recipe in fish section)
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Shaved Vegetable Salad
Recipe Locked
Posted - 02/22/2017 : 20:56:09
